Mexico – Taco de Camaron: Battered Shrimp served over a Flour Tortilla with Crispy Purple Cabbage and Chipotle Mayonnaise paired with a Jalapeno Margarita on the Rocks.
Eating and Drinking Around the World
Eating and Drinking Around the World
Mexico – Taco de Camaron: Battered Shrimp served over a Flour Tortilla with Crispy Purple Cabbage and Chipotle Mayonnaise paired with a Jalapeno Margarita on the Rocks.