Eating and Drinking Around the World

2926

Belguim – Beer-braised Beef served with Smoked Gouda Mashed Potatoes and a Belgian Waffle with Berry Compote and Whipped Cream paired with Leffe Blonde Belgian Pale Ale and a Stelle Artois Hard Cider.

Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *